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Meat - Fish & Sea food

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28 February 2015
Sea food pasta salad
Basic Recipe ingredients Ingredients for 4 people 250g cooked short "kofto" (macaroni) 1/2 kilo cuttlefish 1/2 kilo shrimp No.4 1 green pepper 1 tomato 1 stalk of celery 2 tablespoons chopped Kalamata olives 2 spring onions 1/2 bunch parsley, finely chopped 1 bunch arugula (rocket) For the dressing 1/3 cup extra virgin organic olive oil 2 table spoons, balsamic vinegar 1 clove garlic 1 table spoon, caper 1 small onion Small portion of Salt (optional) (1/2 tea spoon)...
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